Menu

We’re Open and invite you to join us!

Soups, Salads & Appetizers

  • Brasserie Wings
    14.75
    Mild, medium, hot, BURNINATOR, bbq, hot honey bbq, garlic parmesan, teriyaki, honey mustard, hot honey mustard. (10)/ $14.75 (5)/ $7.50  bleu cheese & celery $2.5
  • Boneless chicken bites
    10.75
    (12) with choice of wing sauce.  *Add: blue cheese & celery $2.5
  • French Bread Tomato Bruschetta
    11.75
    Homemade olive, tomato and caper tapenade, olive oil, parmesan cheese
  • Nachos El Grande
    13.50
    Seasoned ground beef, melted cheddar & mozzarella, tomato, olives, banana peppers, guacamole, salsa & sour cream. (Sub Grilled chicken same price)
  • Steamed Clams
    12.5
    Middleneck clams steamed in a white wine garlic butter broth. Add sourdough bread 2.5
  • Cheese Fries Supreme
    12.5
    Crispy French fries with chopped bacon, scallions, melted cheddar blend & side ranch
  • Fries
    7
  • Baked Tomato Bisque
    6 / 7.5
    Featured in Bon Appetite; Tomatoes, mushrooms, onions, melted provolone. Cup 6  /  Crock 7.5
  • French Onion
    6 / 7
    Cup 6  / Crock  7
  • Pittsburgh Steak Salad
    16
    Mixed lettuce, tomato, beef tips, and melted cheddar cheese fries. Served with choice of ranch or balsamic vinaigrette.
  • Beet Salad
    12
    A Schrute farm recipe! Mixed greens, local beets, goat cheese crumbles, candied walnuts, and honey mustard vinaigrette.
  • Classic Greek Salad
    12
    Locally grown tomatoes, cucumber, mixed pepper, red onion, Kalamata olives, Feta cheese, oregano, sea salt, tossed in our house Greek dressing.

    Add:  Grilled pita $2, Chicken (8 oz.) $7, Steak (8 oz.) $9, Shrimp (7 pc.) $9, Salmon (6 oz.) $10

  • Chopped Caesar Salad
    11
    Crisp baby romaine tossed in homemade Caesar dressing, shaved imported Riggiano-Parmesiano, topped with French baguette crouton.

    Add:  Grilled pita 2, Chicken 7, Steak 9, Shrimp 9, Salmon 10

  • Spicy Cashew Chicken Salad
    15.5
    Cucumber, roasted red pepper, spicy cashews, tangerine, dried cranberry, grilled chicken breast, honey mustard vinaigrette.
  • House Salad
    9.75
    Mixed greens ,cucumber, carrot & tomato.
  • Apple Walnut Salad
    12.5
    Mixed greens, citrus-infused apples, homemade candied walnuts, goat cheese crumbles and hot bacon dressing.
  • Tortilla Bowl
    15
    Seasoned ground beef, chopped tomatoes, sliced olives, mixed greens, grated cheddar, sour cream, salsa & guacamole in a flavorful homemade tortilla

Great Sandwiches

  • Pulled Pork BBQ Sandwich
    11.5
    Slow-roasted pork shoulder, red onion, smokey BBQ sauce and melted Swiss on a Kaiser roll with coleslaw.
  • Crispy Fish Sandwich
    13
    Filet of Pacific Cod topped with Sriracha-tartar sauce, iceberg lettuce and tomato on toasted Kaiser roll.
  • Chicken Caesar Wrap
    11
    Grilled chicken, chopped romaine and caesar dressing on flour tortilla.
  • Black Bean Burger
    11
    Topped with fresh avocado and chipotle mayo.
  • Good Grilled Cheese & Tomato Bisque Soup Combo
    13.5
    On  grilled multigrain and a cup of soup!
  • Cuban Sandwich
    12.50
    Slow-roasted pork, ham, pepper jack cheese, pickles, mustard and sautéed Vidalia onion with chipotle aioli on grilled ciabatta bread.
  • Lamb Gyro
    12
    Traditional gyro meat, tomato wedges, red onion,Tzatziki cucumber yogurt sauce, grilled Pita flat bread, French fries.
  • Chicken Gyro
    12
    Grilled chicken breast, chopped tomatoes, onion, parsley and tzatziki on grilled pita with fries

Burgers and Chicken Sandwiches

  • Cowboy Burger
    $14.50
    Smokey chipolte bbq sauce, cheddar cheese, hickory smoked bacon, onion rings.
  • Blue Cheese Bacon Burger
    $14.25
  • Burger Americain
    14
    8oz fresh ground chuck, cheddar, lettuce, tomato, onion, grilled roll
  • Avocado Chicken Sandwich
    13.5
    Grilled chicken breast topped with avocado, fresh mozzarella and basil pesto on a toasted rustic baguette
  • Southwest Chicken Sandwich
    13.5
    Grilled chicken, BBQ, bacon and melted cheddar on Kaiser roll.
  • Philly Cheese Steak
    15
    Toasted sub w/fried onions, marinara and wiz cheese

Entrees

  • Blue Crab Cakes
    MKT
    Oven-baked Maryland style jumbo lump crab cakes served with rice pilaf, vegetable du jour and creamy Remoulade sauce. MKT
  • Pan-seared Salmon
    20.25
    sun-dried tomato, wilted spinach, artichoke
  • Vegetable Stir Fry
    13.5
    Tossed with fresh vegetables and Asian stir-fry sauce over rice noodles. $13.50 Add: Tofu $15.50 /chicken $16 / Shrimp $19
  • Louisiana Shrimp Platter
    20
    Sauteed jumbo shrimp rubbed with cajun seasonings and drizzled with chipotle mayo. Served over rice
  • Chicken Kabobs
    18
    Skewered with fresh vegetables and grilled. Pita bread, tzatsiki and a side Greek salad.
  • Shrimp a la Grecque
    19.5
    Chopped tomatoes, artichoke, olives, garlic, feta, olive oil and jumbo shrimp over angel hair pasta. $18 Chopped tomatoes, artichoke, olives, garlic, feta, olive oil and jumbo shrimp over angel hair pasta.
  • Pasta Rustica
    18
    Mild Italian sausage, grilled chicken breast, sauteed mixed peppers, onions, herbs tossed with Penne pasta in our homemade marinara sauce topped with Parmesan cheese.
  • Bistro Steak Topped w/ Crab
    28
    Open-flame grilled steak medallions topped with a petite crab cake and creamy lobster sauce. Served with roasted potatoes and vegetable du jour.
  • NY Strip Au Poivre
    29.5
    Cast-iron pan seared 12 oz. New York Strip Steak topped with sweet Jack Daniel/peppercorn sauce. Served with with roasted potatoes and vegetable du jour.
  • Beer Battered Fish & Chips
    17.5
    Large, flaky 10 oz. filet of Pacific Haddock.
  • SIDES
    $5
    Sauteed mushrooms & onions $5, Mac’n cheese $6 Mashed potatoes & gravy $5